Denise is Cooking
 Thai Me Up |  Rock the Casbah |
|---|---|
 Poached Pears |  The PIES Have It |
 Say CHEESE! |  Sweets for the Sweet |
 Strawberry Merlot Jam |  Vanilla |
I was honored to be chosen as one of the Phoenix 100 Tastemakers of 2012 by Phoenix New Times and Chow Bella. Read my interview with Chow Bella here:
http://blogs.phoenixnewtimes.com/bella/2012/07/tastemaker_denise_clayton.php
Taste of Phoenix
Best of Phoenix
Possibly the most obscure "Best of Phoenix" award ever, Denise is Cooking is awarded "The Best Place to Learn the Science of Canning" for 2012. Read the entire article here:
http://www.phoenixnewtimes.com/bestof/2012/award/best-place-to-learn-the-science-of-canning-3168521/
"I just finished attending yet another wonderful class taught by Denise (Harvest Canning)! I can't say enough about the great information, her relaxed and laid back teaching style, flavorful recipes and excellent meals. If you are looking for something fun to do with friends or meet people that share your passion for food I highly recommend Denise is Cooking. Thanks again Denise!" -Natalie, Tempe
